Thursday, May 19, 2022 | 12:30pm At Emerald Court, we believe that dining is an experience, not just a necessity. As such, we embrace exciting trends to enhance the dining experience in our community. Join us at our much anticipated “A Taste of Emerald Court” culinary event led by our very own talented Executive Chef, Sal Herrera. Watch a cooking demonstration followed by a sampling of his wonderful creations to… Read More
TUESDAY, MAY 24, 2022 | 5PM – 7PM You are invited to experience our ‘Taste of BridgePoint at Los Altos’ culinary event to enjoy a wonderful dinner prepared exclusively for you by our talented culinary team. Savor fresh seasonal cuisine, meet our leadership team, and learn how BridgePoint provides independent and assisted living in a beautiful setting, while offering a five-star lifestyle to our residents. Space is limited! Please RSVP… Read More
Kisco’s National Culinary Quick Fire Challenge went live this week streaming our community Chef’s from coast to the coast. The event was hosted by Randall Lonoza, National Director of Culinary Services. The Dining and Wellness teams partnered up and were challenged to use a secret ingredient in their creations; Giuseppe Giusti Gran Deposito Aceto Balsamico Di Modena- a 12-year aged Balsamic Vinegar of Modena. The culinary teams could prepare any… Read More
Thursday, September 30 | 2 PM – 4 PM Come sip on some delicious bellinis and take a look at Magnolia Glen! We have gone through some renovations and would love to show you all that the community has to offer. Enjoy individual charcu-tinis made by our incredible dining services team. We hope you come to join us! Please RSVP to 919.841.4747.
Join us at La Posada on Thursday, June 10, 2021 at 5 pm for this unique opportunity to sit at the chef’s table at our Sóller restaurant and taste five-star cuisine prepared by Executive Chef Clay Bordan. The intimate event will also include elegant wine pairings to go with the meal. This event is reserved for first-time visitor only and seating is limited. If you are interested in attending, you… Read More
Thursday, May 20, 2021 | 4pm – 5pm At Byron Park, we believe that dining is an experience, not just necessity. As such, we embrace exciting trends to enhance the dining experience in our community. Join us for “A Taste of Byron Park” led by our very own Executive Chef Bill Capps. Watch a cooking demonstration followed by a sampling of his menu to experience what our residents enjoy every… Read More
When it comes to fine dining, chef Clay Bordan has found that the secret to success is in responding to patrons with precision and maintaining a dining service that fully engages the diners. At La Posada, a Kisco Senior Living community, no detail is too small or too big when it comes to providing the perfect meal for residents. Bordan and his dining team work daily to provide five-star dining… Read More
Friday, November 20 | 2pm Join us LIVE on Facebook for our much anticipated onsite virtual cooking class hosted by our very own our talented Chef Stella! Although you are safe at home, you can still stay engaged and socialize with us! So put on your aprons, invite a friend, and join us for some fall cooking fun. Enjoy fellowship with your friends, and discover new delicious recipe ideas to… Read More
Abbotswood At Stonehenge One Bedroom Fall Preview WEDNESDAY, NOVEMBER 11 | 10AM – 2PM Come see how our residents are safely socializing with friends, enjoying delectable chef-cooked meals, and strengthening their physical and emotional health at Abbotswood at Stonehenge. Enjoy a refreshing local apple cider from Perkin’s Orchard as you see our beautiful community, decorated and ready for fall. And don’t forget to enter to win a delicious door prize… Read More
With all the popular food delivery services out there, we want to join in on the fun. What’s different about our service? It’s free! Yes that’s right! We want to treat you to a food-focused delivery service each month and give you a true taste of what Abbotswood at Stonehenge is all about. Our three talented Chefs have been with Abbotswood for 20 years and are well-known for creating incredibly… Read More